This Brown Sugar Slow Cooker Meatloaf is a tasty take on a classic comfort food. The brown sugar glaze gives the meatloaf a sweet and savory taste that goes well with it. Plus, this recipe is very simple to make because it uses a slow cooker.
Ingredients:
- 1 1/2 pounds ground beef
- 3/4 cup breadcrumbs
- 1/2 cup milk
- 2 eggs
- 1/2 cup brown sugar
- 1/2 cup ketchup
- 1 tablespoon Worcestershire sauce
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
Instructions:
Put the ground beef, breadcrumbs, milk, eggs, salt, pepper, garlic powder, and onion powder in a large bowl and mix them all together until they are well mixed
Put the loaf-shaped mixture in the slow cooker
Put brown sugar, ketchup, and Worcestershire sauce in a small bowl and mix them together
Cover the meatloaf with the brown sugar mix
You can cook the meatloaf on low for 6 to 8 hours or high for 3 to 4 hours
Make sure the lid is on tight
Carefully take the meatloaf out of the slow cooker when it's done cooking
Let it rest for a few minutes before cutting it
Serve meatloaf slices with any sides you like, and enjoy!
